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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Steward (Daily Worker) - Hospitality & Tourism

La Joya Balangan Resort
Badung, Bali
Salary Estimate
Rp 3.828.841 – Rp 4.000.000
Newest
Live Update
28 Juli 2026
Deadline
28 Jul 2027

job description

Join La Joya Balangan Resort, a premier hospitality destination in Bali, as a Steward (Daily Worker). This role is perfect for individuals passionate about delivering exceptional service in a dynamic resort environment. As a Steward, you will play a crucial role in maintaining the cleanliness and organization of our dining and kitchen areas, ensuring a seamless experience for our guests.

Located in the stunning coastal region of Badung, our resort offers a vibrant work culture with opportunities for growth in the hospitality industry. If you are detail-oriented, hardworking, and eager to contribute to a world-class guest experience, we invite you to apply.

Why Work With Us?

  • Competitive salary and benefits package.
  • Opportunities for career advancement in a growing resort.
  • Work in a beautiful, tropical setting with a supportive team.
  • Access to training and development programs.

Responsibility

  • Maintain cleanliness and hygiene standards in dining areas, kitchens, and storage spaces.
  • Assist in setting up and breaking down dining areas for meals and events.
  • Wash, polish, and store dishes, glassware, and silverware according to resort standards.
  • Support the kitchen staff by transporting food and supplies as needed.
  • Ensure proper disposal of waste and recycling in compliance with environmental policies.
  • Assist in inventory management and restocking of supplies.
  • Provide exceptional service by responding promptly to guest and staff requests.
  • Adhere to all health, safety, and sanitation guidelines.

Qualifications

  • Previous experience in a steward or similar role in hospitality is preferred.
  • Strong attention to detail and commitment to cleanliness.
  • Ability to work efficiently in a fast-paced environment.
  • Excellent teamwork and communication skills.
  • Physical stamina to handle lifting, standing, and moving for extended periods.
  • Basic understanding of food safety and sanitation practices.
  • Flexibility to work in shifts, including weekends and holidays.
  • Positive attitude and a willingness to learn and grow within the role.

Required Skills

cleanliness hygiene standards teamwork time management food safety customer service inventory management

Ready to Take This Challenge?

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