job description
Join Jardin, a leading name in Bali's thriving hospitality industry, as a Kitchen Helper / Cook Assistant. This is your chance to learn from experienced chefs in a modern, well-equipped kitchen while being part of a dynamic team. Whether you're starting your culinary career or looking to refine your skills, this role offers hands-on experience in a fast-paced, supportive environment.
Bali's hospitality sector is booming, and Jardin is at the forefront, offering career growth opportunities in some of the island's most sought-after locations. You'll assist in food preparation, maintain kitchen hygiene, and support the culinary team in delivering exceptional dining experiences. With a focus on professional development, you'll gain insights into international and local cuisine while working alongside passionate professionals.
If you're eager to grow in the hospitality industry, apply now and take the first step toward a rewarding career with Jardin!
Responsibility
- Assist chefs in food preparation, including washing, peeling, and chopping ingredients.
- Maintain cleanliness and organization in the kitchen, adhering to hygiene standards.
- Support the culinary team in plating and presenting dishes.
- Operate kitchen equipment safely and efficiently under supervision.
- Restock supplies and ingredients as needed.
- Follow recipes and portion guidelines accurately.
- Assist in receiving and storing deliveries.
- Contribute to a positive and collaborative team environment.
Qualifications
- Basic understanding of kitchen operations (training provided).
- Ability to work in a fast-paced environment.
- Strong attention to detail and hygiene.
- Willingness to learn and follow instructions.
- Physical stamina to stand for extended periods.
- Good communication skills in English or Bahasa Indonesia.
- Team player with a positive attitude.
- Previous experience in a kitchen is a plus but not required.