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Hospitality & Tourism 🏢 Contract ⭐️ Terverifikasi

Steward

The Ranch International Pecatu
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
Rp 3.000.000 – Rp 3.800.000
Newest
Live Update
18 Juli 2026
Deadline
18 Jul 2027

job description

Join The Ranch International Pecatu, a thriving vegan restaurant in Uluwatu, as a dedicated Steward. We are seeking a hardworking individual to support our kitchen and dining operations, ensuring a clean, organized, and efficient environment. This role is perfect for someone passionate about hospitality and sustainability, offering a dynamic work setting in Bali's vibrant culinary scene.

As a Steward, you will play a crucial role in maintaining the highest standards of cleanliness and hygiene, contributing to an exceptional dining experience for our guests. This is a contract position with competitive compensation and the opportunity to grow within a reputable establishment.

Responsibility

  • Maintain cleanliness and sanitation of kitchen equipment, utensils, and dining areas.
  • Assist in dishwashing and proper storage of clean items.
  • Support kitchen staff by preparing ingredients and organizing supplies.
  • Ensure compliance with health and safety regulations.
  • Assist in waste management and recycling efforts.
  • Collaborate with the team to maintain a smooth workflow during peak hours.
  • Perform basic maintenance tasks and report any issues to management.
  • Uphold the restaurant's commitment to sustainability and eco-friendly practices.

Qualifications

  • Previous experience in a steward or kitchen assistant role is a plus.
  • Strong work ethic and ability to work in a fast-paced environment.
  • Basic knowledge of kitchen hygiene and safety standards.
  • Physical stamina to handle standing, lifting, and repetitive tasks.
  • Team player with excellent communication skills.
  • Willingness to learn and adapt to new procedures.
  • Commitment to sustainability and eco-friendly practices.
  • Flexibility to work shifts, including weekends and holidays.

Required Skills

cleanliness hygiene teamwork kitchen operations sustainability

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