job description
Join Spectrum Five Food Corporation as a Service Crew for our vibrant Samgyupsal Restaurant! We are urgently hiring passionate individuals to deliver exceptional dining experiences in our bustling locations across Bali. Enjoy competitive pay, monthly incentives, and performance-based allowances in a dynamic team environment.
As a Service Crew member, you will play a key role in ensuring customer satisfaction by providing attentive, friendly, and efficient service. This is a fantastic opportunity for those who thrive in fast-paced settings and love interacting with people. Whether you're an experienced professional or just starting your career in hospitality, we welcome you to grow with us!
Our restaurant offers a centralized tip system and performance allowances, rewarding your hard work and dedication. If you're ready to be part of a team that values excellence and teamwork, apply now!
Responsibility
- Greet and seat guests promptly with a warm and welcoming attitude.
- Take accurate food and beverage orders and relay them to the kitchen staff.
- Serve dishes efficiently while ensuring presentation and quality standards are met.
- Provide attentive and courteous service, addressing guest inquiries and concerns.
- Maintain cleanliness and organization in dining and service areas.
- Assist in setting up and breaking down tables for smooth operations.
- Collaborate with team members to ensure seamless service during peak hours.
- Upsell menu items and promotions to enhance guest experience and sales.
Qualifications
- High school diploma or equivalent; prior experience in hospitality is a plus.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment with a positive attitude.
- Strong teamwork and problem-solving abilities.
- Flexibility to work in shifts, including weekends and holidays.
- Basic knowledge of food safety and hygiene practices.
- Customer-focused mindset with a passion for service excellence.
- Willingness to learn and adapt to restaurant procedures and standards.