job description
Join Anyone Can Cook Inc as a Senior Barista & Service Crew in the heart of Bali’s vibrant coffee culture! We’re seeking passionate professionals to deliver exceptional coffee experiences and world-class customer service in our high-energy cafés across Canggu, Ubud, Denpasar, and beyond.
As a key member of our team, you’ll craft artisanal beverages, mentor junior staff, and uphold our commitment to quality, creativity, and hospitality. Whether you’re perfecting a flat white or creating a welcoming atmosphere for locals and travelers alike, your expertise will shape unforgettable moments for our guests.
This is more than a job—it’s an opportunity to grow in Bali’s thriving F&B scene, work with premium ingredients, and be part of a dynamic, supportive team. If you thrive in fast-paced environments and take pride in your craft, we’d love to hear from you!
Responsibility
- Prepare and serve high-quality coffee and specialty beverages with precision and consistency, adhering to brand standards.
- Train and mentor junior baristas and service crew to ensure operational excellence and team cohesion.
- Maintain a clean, organized, and efficient workspace, including equipment calibration and inventory management.
- Provide personalized customer service, anticipating needs and creating memorable interactions.
- Collaborate with the management team to develop seasonal menus and promotional offerings.
- Monitor stock levels and place orders for coffee beans, syrups, and other supplies to avoid shortages.
- Handle cash transactions and POS operations accurately, ensuring smooth daily operations.
- Uphold food safety and hygiene standards in compliance with local regulations.
Qualifications
- Minimum 2+ years of experience as a Barista or in a similar hospitality role, with a passion for coffee.
- Proven ability to lead and train teams in a fast-paced café environment.
- In-depth knowledge of coffee brewing methods (espresso, pour-over, cold brew, etc.) and milk texturing techniques.
- Excellent communication and interpersonal skills in English (additional languages are a plus).
- Strong problem-solving abilities and a customer-first mindset.
- Ability to work flexible hours, including weekends and holidays, as required.
- Certification in food safety or barista training (e.g., SCA) is highly advantageous.
- Familiarity with POS systems and basic cash handling.