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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Restaurant Utility Staff - Immediate Hiring in Bali

Elite Headhunting Incorporated
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
Rp 6.000.000 – Rp 7.000.000
Newest
Live Update
23 Juli 2026
Deadline
23 Jul 2027

job description

Join Elite Headhunting Incorporated as a Restaurant Utility Staff in the vibrant heart of Bali! This is your chance to be part of a dynamic team in the hospitality industry, contributing to the smooth operation of high-end dining establishments in some of Bali’s most sought-after locations, including Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, and Badung.

As a Utility Staff, you will play a crucial role in maintaining the cleanliness, hygiene, and efficiency of our restaurant operations. Your work will directly impact guest satisfaction by ensuring a pristine and welcoming environment. Whether you're washing dishes, sanitizing kitchen areas, or assisting with waste disposal, your attention to detail will help uphold our reputation for excellence.

This full-time position offers a competitive salary of IDR 6,000,000 – IDR 7,000,000 per month, along with the opportunity to grow in a fast-paced, rewarding industry. If you take pride in maintaining high standards of cleanliness and enjoy working in a team-oriented setting, we want to hear from you!

Responsibility

  • Maintain the cleanliness and sanitation of all restaurant areas, including dining spaces, kitchens, and storage areas.
  • Wash, dry, and properly store dishes, utensils, and kitchen equipment according to hygiene standards.
  • Assist in the proper disposal of waste and recycling materials in compliance with local regulations.
  • Support kitchen staff by preparing ingredients, restocking supplies, and organizing workstations.
  • Ensure all cleaning supplies and equipment are well-maintained and used efficiently.
  • Follow food safety and sanitation protocols to uphold health and safety standards.
  • Collaborate with team members to ensure smooth daily operations and a seamless dining experience for guests.
  • Report any maintenance issues or supply shortages to the supervisor promptly.

Qualifications

  • Previous experience in a restaurant, hotel, or hospitality setting is a plus but not required.
  • Strong work ethic and ability to perform physically demanding tasks, including lifting, bending, and standing for extended periods.
  • Basic knowledge of cleaning chemicals, sanitation practices, and food safety standards.
  • Excellent attention to detail and commitment to maintaining high cleanliness standards.
  • Ability to work efficiently in a fast-paced environment and follow instructions accurately.
  • Good communication skills and a team-player attitude.
  • Willingness to work flexible hours, including weekends and holidays, as needed.
  • Familiarity with Bali’s hospitality industry is an advantage.

Required Skills

cleanliness sanitation dishwashing waste disposal kitchen support food safety teamwork time management

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