job description
Join Symphony as the Regional Director for Mindanao (Food Operation) and take the helm in driving strategic growth, market expansion, and operational excellence across the region. This is a unique opportunity to lead a dynamic team, shape the future of our food operations, and deliver exceptional business results in one of the most vibrant markets in the Philippines.
As the Regional Director, you will be responsible for overseeing all aspects of our food operations in Mindanao, ensuring alignment with corporate goals, and fostering a culture of innovation and customer-centricity. Your leadership will be pivotal in expanding our market presence, optimizing operational efficiency, and maintaining the highest standards of quality and service.
If you are a visionary leader with a passion for the food industry and a track record of driving business growth, we invite you to apply and be part of our journey to redefine excellence in hospitality and tourism.
Responsibility
- Develop and implement strategic plans to drive business growth and market expansion in Mindanao.
- Oversee all aspects of food operations, ensuring compliance with company standards and regulatory requirements.
- Lead and mentor a high-performing team, fostering a culture of collaboration, innovation, and excellence.
- Build and maintain strong relationships with key stakeholders, including suppliers, partners, and local authorities.
- Monitor market trends and competitive landscape to identify opportunities for growth and improvement.
- Ensure financial performance targets are met, including revenue growth, cost management, and profitability.
- Drive operational efficiency through process optimization, technology adoption, and best practices.
- Represent the company at industry events, conferences, and community engagements.
Qualifications
- Bachelor's degree in Business Administration, Hospitality Management, or a related field. Master's degree is a plus.
- Proven experience in a senior leadership role within the food or hospitality industry, with a strong track record of driving business growth.
- Excellent strategic planning, financial management, and operational leadership skills.
- Strong interpersonal and communication skills, with the ability to build and maintain relationships with diverse stakeholders.
- In-depth knowledge of the food industry, market trends, and regulatory requirements in the Philippines.
- Ability to work under pressure, meet deadlines, and manage multiple priorities effectively.
- Willingness to travel extensively within Mindanao and occasionally to other regions.
- Proficiency in Microsoft Office Suite and business management software.