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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Professional Server - Luxury Hospitality

PT 3000 Group
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
Rp 3.000.000 – Rp 3.500.000
Newest
Live Update
9 Agustus 2026
Deadline
9 Agu 2027

job description

Join PT 3000 Group, a leading name in Bali's luxury hospitality sector, as a Professional Server. We are seeking passionate individuals who thrive in fast-paced environments and are dedicated to creating unforgettable dining experiences for our guests. As a Server, you will be the face of our establishment, ensuring every guest feels welcomed, valued, and delighted with exceptional service.

This role offers a unique opportunity to work in some of Bali's most prestigious locations, including Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, and Badung. You will collaborate with a team of hospitality professionals, refine your skills, and grow your career in a dynamic and rewarding industry.

If you have a passion for hospitality, a keen eye for detail, and a commitment to excellence, we invite you to apply and become part of our world-class team.

Responsibility

  • Deliver warm, professional, and attentive service to every guest, ensuring a memorable dining experience.
  • Take accurate food and beverage orders and relay them to the kitchen and bar staff efficiently.
  • Present menus, answer questions, and make recommendations based on guest preferences.
  • Ensure tables are set up correctly and maintain cleanliness and organization in the dining area.
  • Handle guest inquiries and resolve any issues promptly and professionally.
  • Collaborate with the kitchen and bar teams to ensure timely and accurate order delivery.
  • Upsell menu items and promotions to enhance guest satisfaction and revenue.
  • Follow all health, safety, and sanitation guidelines to maintain a safe dining environment.

Qualifications

  • Previous experience as a Server or in a similar role within the hospitality industry.
  • Excellent communication and interpersonal skills, with fluency in English.
  • Ability to work in a fast-paced environment while maintaining a positive attitude.
  • Strong attention to detail and a commitment to providing exceptional customer service.
  • Basic knowledge of food and beverage pairings, as well as menu items.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Ability to stand and walk for extended periods and lift up to 10 kg.
  • A professional appearance and a friendly, approachable demeanor.

Required Skills

customer service communication teamwork upselling food and beverage knowledge multitasking problem-solving

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