job description
Join CV. Satu Impian Indonesia as a Barista and be part of Bali’s thriving café culture! We’re seeking passionate coffee enthusiasts to craft exceptional beverages and deliver unforgettable customer experiences in our vibrant locations across Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, and Badung.
As a Barista, you’ll play a key role in maintaining our reputation for quality, creativity, and hospitality. From expertly preparing espresso-based drinks to engaging with diverse customers, this role offers the perfect blend of artistry and service. Enjoy a dynamic work environment, competitive compensation, and the chance to grow in Bali’s booming hospitality industry.
If you’re a detail-oriented professional with a love for coffee and a commitment to excellence, we’d love to hear from you. Apply today and start your journey with a company that values passion, teamwork, and innovation!
Responsibility
- Prepare and serve high-quality coffee, tea, and other beverages according to standardized recipes and customer preferences.
- Operate and maintain espresso machines, grinders, and other café equipment to ensure optimal performance.
- Engage with customers in a friendly and professional manner, taking orders and providing recommendations.
- Maintain a clean, organized, and visually appealing workspace, including countertops, equipment, and storage areas.
- Monitor inventory levels of coffee beans, syrups, milk, and other supplies, and report shortages to management.
- Handle cash transactions, process payments, and manage the point-of-sale (POS) system accurately.
- Collaborate with team members to ensure smooth operations during peak hours and special events.
- Stay updated on coffee trends, brewing techniques, and new menu items to enhance service quality.
Qualifications
- Proven experience as a Barista or in a similar role within the hospitality industry (minimum 1 year preferred).
- Strong knowledge of coffee varieties, brewing methods, and latte art techniques.
- Excellent customer service and communication skills with a friendly and approachable demeanor.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Basic math skills for handling cash transactions and inventory management.
- Physical stamina to stand for extended periods and lift moderate weights (e.g., coffee bags, milk crates).
- Willingness to work flexible hours, including weekends and holidays, as required.
- Certification in barista training or food safety (e.g., HACCP) is a plus.