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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Professional Barista - Premium Coffee Experience in Bali

But First, Coffee Inc.
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
Rp 4.000.000 – Rp 4.500.000
Newest
Live Update
24 Juli 2026
Deadline
24 Jul 2027

job description

But First, Coffee Inc. – where passion for coffee meets exceptional service. We’re on a mission to redefine the café experience in Bali, and we’re looking for a skilled, enthusiastic Barista to join our growing team.

As a Barista with us, you’ll be at the heart of creating unforgettable moments for our customers. From crafting the perfect espresso to delivering warm, personalized service, you’ll play a key role in bringing our brand’s vision to life: “Your Greater Start.” Whether it’s a morning boost or an afternoon pick-me-up, your expertise will ensure every cup is a masterpiece.

Based in the vibrant communities of Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, or Badung, you’ll work in a dynamic, fast-paced environment surrounded by coffee lovers and like-minded professionals. If you thrive in a creative, customer-focused setting and have a passion for specialty coffee, we’d love to hear from you.

Responsibility

  • Prepare and serve high-quality coffee beverages, including espresso, pour-over, and specialty drinks, adhering to company standards.
  • Engage with customers in a friendly and professional manner, ensuring a welcoming and memorable experience.
  • Maintain cleanliness and organization of the coffee station, equipment, and service areas.
  • Educate customers on coffee origins, brewing methods, and flavor profiles to enhance their appreciation.
  • Monitor inventory levels of coffee beans, syrups, and other supplies, and communicate restocking needs.
  • Collaborate with the team to develop seasonal drink specials and promotional offerings.
  • Handle cash transactions and operate the POS system accurately and efficiently.
  • Follow food safety and hygiene protocols to ensure a safe working environment.

Qualifications

  • Proven experience as a Barista in a high-volume café or specialty coffee shop (minimum 1-2 years preferred).
  • In-depth knowledge of coffee brewing techniques, equipment (e.g., espresso machines, grinders), and milk steaming.
  • Strong customer service skills with the ability to build rapport and handle inquiries professionally.
  • Ability to work in a fast-paced environment while maintaining attention to detail and quality.
  • Basic math and cash-handling skills for accurate transactions.
  • Flexibility to work early mornings, weekends, and holidays as required.
  • Passion for coffee culture and a willingness to continuously learn and improve.
  • Fluency in English; knowledge of Indonesian (Bahasa) is a plus.

Required Skills

coffee brewing espresso preparation customer service POS systems inventory management milk steaming latte art food safety teamwork

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