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Manufacturing, Transport & Logistics 🏢 Full Time ⭐️ Terverifikasi

Production Supervisor

Philfoods Fresh-Baked Products, Inc.
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
Rp 8.000.000 – Rp 12.000.000
Newest
Live Update
15 Agustus 2026
Deadline
15 Agu 2027

job description

Join Philfoods Fresh-Baked Products, Inc. as a Production Supervisor and lead our dynamic team in ensuring top-tier quality and efficiency in our production processes. Based in the vibrant regions of Bali, you will play a pivotal role in maintaining our high standards of sanitation, quality, and timely delivery. This is an exceptional opportunity for a motivated professional to drive operational excellence in a fast-paced manufacturing environment.

As a Production Supervisor, you will oversee daily operations, ensuring compliance with industry regulations and company policies. Your leadership will directly impact our ability to meet production targets while upholding the highest standards of food safety and product quality. If you are passionate about manufacturing excellence and thrive in a collaborative setting, we invite you to apply and grow with us.

Responsibility

  • Oversee daily production operations to ensure adherence to quality, safety, and efficiency standards.
  • Monitor and enforce compliance with sanitation and hygiene protocols in accordance with industry regulations.
  • Coordinate with cross-functional teams to meet production schedules and delivery deadlines.
  • Conduct regular inspections of production facilities and equipment to identify and resolve potential issues.
  • Train, mentor, and supervise production staff to foster a culture of continuous improvement.
  • Implement and maintain standard operating procedures (SOPs) for all production processes.
  • Analyze production data to identify trends, inefficiencies, and opportunities for optimization.
  • Ensure all products meet quality control standards before distribution.

Qualifications

  • Bachelor's degree in Food Technology, Industrial Engineering, or a related field.
  • Minimum of 3 years of experience in a supervisory role within a manufacturing or food production environment.
  • Strong knowledge of food safety regulations, GMP, and HACCP standards.
  • Proven leadership skills with the ability to manage and motivate a team.
  • Excellent problem-solving and decision-making abilities.
  • Proficiency in using production management software and tools.
  • Strong communication and interpersonal skills.
  • Ability to work under pressure and meet tight deadlines.

Required Skills

production management quality control food safety team leadership process optimization GMP HACCP manufacturing operations

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