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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Night Baker

Bread Yard
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
Rp 3.500.000 – Rp 3.800.000
Newest
Live Update
12 Agustus 2026
Deadline
12 Agu 2027

job description

Join Bread Yard, where passion for baking meets culinary excellence! We are seeking a dedicated Night Baker to craft artisanal bread and pastries that delight our customers. As part of our team, you'll work in a dynamic environment, ensuring fresh, high-quality products are ready for each morning. If you thrive in a hands-on role and take pride in your craft, this is the perfect opportunity for you.

At Bread Yard, we value creativity, precision, and a commitment to quality. You'll have the chance to refine your skills while contributing to a brand known for its exceptional baked goods. Located in the heart of Bali, this role offers a unique blend of professional growth and island living.

Responsibility

  • Prepare and bake a variety of bread, pastries, and desserts according to established recipes and standards.
  • Ensure all products meet quality and presentation guidelines before being displayed for sale.
  • Monitor inventory levels and assist in ordering supplies to maintain seamless operations.
  • Follow food safety and hygiene protocols to maintain a clean and compliant workspace.
  • Operate and maintain baking equipment, reporting any issues to management.
  • Collaborate with the team to develop new recipes and seasonal specialties.
  • Work efficiently during night shifts to meet production deadlines.
  • Uphold Bread Yard’s reputation for excellence through consistent, high-quality output.

Qualifications

  • Proven experience as a baker, preferably in a commercial or artisanal setting.
  • Strong knowledge of baking techniques, ingredients, and equipment.
  • Ability to work independently during night shifts with minimal supervision.
  • Excellent time management and organizational skills.
  • Attention to detail and a passion for creating visually appealing baked goods.
  • Basic understanding of food safety regulations and hygiene practices.
  • Physical stamina to stand for extended periods and lift heavy ingredients.
  • Positive attitude and willingness to learn and adapt in a fast-paced environment.

Required Skills

baking pastry making food safety recipe development inventory management time management

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