job description
Join KL-Kepong Edible Oils Sdn Bhd as a Logistics Operator III and play a pivotal role in ensuring the smooth and safe handling of oil loading, unloading, and transfer operations. This position is ideal for detail-oriented professionals with a strong commitment to quality, precision, and workplace safety. You will be responsible for maintaining operational efficiency while adhering to strict industry standards.
Based in the vibrant regions of Bali, this role offers a unique opportunity to work in a dynamic environment while contributing to a leading name in the edible oils industry. If you thrive in fast-paced settings and are passionate about logistics and operational excellence, we invite you to apply and grow your career with us.
Responsibility
- Oversee and execute the loading, unloading, and transfer of edible oils in compliance with safety and quality protocols.
- Monitor and maintain the cleanliness and hygiene of operational areas to meet industry standards.
- Conduct regular inspections of equipment and machinery to ensure optimal performance and safety.
- Coordinate with team members and supervisors to streamline logistics operations and resolve any operational issues.
- Maintain accurate records of inventory, shipments, and operational activities.
- Adhere to environmental and safety regulations to prevent accidents and ensure a secure work environment.
- Assist in training and guiding junior operators to uphold operational best practices.
- Collaborate with other departments to ensure seamless logistics and supply chain operations.
Qualifications
- Minimum of 3 years of experience in logistics, warehousing, or a related field, preferably in the edible oils or manufacturing industry.
- Strong understanding of safety protocols and quality control measures in logistics operations.
- Ability to operate and maintain logistics equipment and machinery.
- Excellent organizational and time-management skills to handle multiple tasks efficiently.
- Good communication skills to coordinate with team members and other departments.
- Physical fitness to perform tasks that may require lifting, standing, or moving for extended periods.
- Willingness to work in shifts and adapt to varying operational demands.
- Basic computer skills for record-keeping and reporting purposes.