Beranda Job Details
M
Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Kitchen Staff / Kitchen Helper

MKS Workforce Management Services
Quezon City, Metro Manila
Salary Estimate
PHP 18.000 – PHP 22.000
Live Update
8 Juni 2026
Deadline
8 Jun 2027

job description

Are you a passionate individual looking to build a career in the culinary industry? MKS Workforce Management Services is currently seeking a reliable and hardworking Kitchen Staff to join our team in Quezon City. In this role, you will play a vital part in the daily operations of a fast-paced kitchen, ensuring that our food service standards are met with excellence.

We are looking for someone who is eager to learn, takes pride in maintaining a clean and organized workspace, and thrives in a team-oriented environment. If you have a passion for food preparation and want to work for a company that values professional growth, we invite you to apply today.

Responsibility

  • Assist chefs and kitchen staff with daily food preparation tasks (chopping, peeling, and slicing ingredients).
  • Maintain strict adherence to kitchen health, safety, and hygiene standards.
  • Ensure the kitchen workspace, prep areas, and dishwashing stations are cleaned and sanitized regularly.
  • Manage inventory by organizing food supplies and notifying supervisors of low stock.
  • Assist in the plating and presentation of dishes as required during peak service hours.
  • Operate standard kitchen equipment safely and efficiently.
  • Perform general kitchen maintenance tasks as directed by the Head Chef.

Qualifications

  • Previous experience as a Kitchen Helper, Kitchen Porter, or similar role is a plus.
  • Willingness to work flexible hours, including shifts, weekends, and holidays.
  • Basic knowledge of food safety and sanitation practices (HACCP knowledge is an advantage).
  • Strong physical stamina, including the ability to stand for long periods and lift heavy supplies.
  • Ability to work effectively in a high-pressure, fast-paced environment.
  • Excellent communication skills and the ability to follow instructions precisely.
  • Must be a team player with a positive, can-do attitude.

Required Skills

Food Preparation Kitchen Maintenance Hygiene and Sanitation Inventory Management Teamwork Time Management Knife Skills

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