job description
Join our vibrant team in Bali and bring the authentic flavors of Thai cuisine to life! As a Kitchen Crew / Assistant (Thai Cuisine), you will play a key role in preparing and presenting delicious Thai dishes while maintaining high standards of hygiene and efficiency. This is a fantastic opportunity for passionate individuals with F&B experience to grow in a dynamic culinary environment.
We are looking for dedicated professionals who thrive in fast-paced kitchens and have a keen eye for detail. If you love Thai food and want to be part of a team that values creativity and teamwork, this role is perfect for you!
Responsibility
- Assist in the preparation and cooking of authentic Thai dishes under the guidance of the head chef.
- Ensure all food items are prepared according to recipes and presentation standards.
- Maintain a clean and organized kitchen workspace, adhering to food safety regulations.
- Support inventory management by monitoring stock levels and reporting shortages.
- Collaborate with the kitchen team to ensure smooth service during peak hours.
- Follow proper food handling and storage procedures to maintain quality and safety.
- Assist in the setup and breakdown of kitchen stations before and after service.
- Contribute to a positive and efficient work environment by communicating effectively with team members.
Qualifications
- Minimum of 1 year of experience in the F&B industry, preferably in a Thai or Asian cuisine setting.
- Basic knowledge of Thai cooking techniques and ingredients is a plus.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong teamwork and communication skills.
- Willingness to learn and adapt to new recipes and kitchen procedures.
- Physical stamina to stand for extended periods and handle kitchen equipment safely.
- Familiarity with food safety and hygiene standards.
- Flexibility to work in shifts, including weekends and holidays.