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Hospitality & Tourism 🏢 Part Time ⭐️ Terverifikasi

Kitchen Assistant - Part-Time (Immediate Hiring)

Brightserve Solutions Inc
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
Rp 3.500.000 – Rp 5.000.000
Newest
Live Update
10 Agustus 2026
Deadline
10 Agu 2027

job description

Join Brightserve Solutions Inc as a Kitchen Assistant and become part of a dynamic team in Bali's thriving hospitality scene! We're looking for a motivated individual to support our kitchen operations, ensuring smooth food preparation, cooking, and maintaining a clean, safe, and efficient workspace.

This is a fantastic opportunity for those passionate about culinary arts or looking to gain hands-on experience in a professional kitchen environment. You'll work alongside experienced chefs, learn industry best practices, and contribute to delivering exceptional dining experiences.

If you're detail-oriented, enjoy working in a fast-paced setting, and take pride in maintaining high hygiene standards, we'd love to hear from you!

Responsibility

  • Assist chefs with food preparation, including washing, peeling, and chopping ingredients.
  • Support cooking processes by operating kitchen equipment and following recipes accurately.
  • Maintain a clean and organized kitchen, adhering to food safety and sanitation standards.
  • Assist in receiving and storing deliveries, ensuring proper stock rotation.
  • Help with basic dishwashing and kitchen utensil cleaning as needed.
  • Follow instructions from senior kitchen staff to ensure timely meal preparation.
  • Assist in setting up workstations and ensuring all necessary ingredients are available.
  • Contribute to a positive team environment by communicating effectively with colleagues.

Qualifications

  • Previous experience in a kitchen or food service role is a plus but not required.
  • Basic knowledge of food safety and hygiene practices.
  • Ability to work efficiently in a fast-paced environment.
  • Strong attention to detail and ability to follow instructions.
  • Physical stamina to stand for extended periods and lift moderate weights.
  • Willingness to work flexible hours, including weekends and holidays.
  • Good communication skills and a team-player attitude.
  • Basic English proficiency is preferred.

Required Skills

food preparation kitchen hygiene teamwork time management basic cooking

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