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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Full-Time Kitchen Staff - Immediate Hiring

Private Advertiser
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
Rp 1.800.000 – Rp 2.000.000
Newest
Live Update
25 Juli 2026
Deadline
25 Jul 2027

job description

Are you passionate about the culinary arts and eager to work in a dynamic kitchen environment? We are seeking dedicated and enthusiastic Full-Time Kitchen Staff to join our team in Bali. This is an excellent opportunity to grow your skills in a fast-paced setting while contributing to the success of a reputable establishment.

As a Kitchen Staff member, you will play a crucial role in ensuring smooth kitchen operations, maintaining high standards of food quality, and delivering exceptional dining experiences to our guests. Whether you're assisting with food preparation, maintaining kitchen cleanliness, or supporting the culinary team, your contributions will be vital to our success.

If you thrive in a collaborative environment and are committed to excellence, we invite you to apply and become part of our culinary journey in Bali.

Responsibility

  • Assist in food preparation, including chopping, peeling, and washing ingredients.
  • Maintain kitchen cleanliness and hygiene standards at all times.
  • Support the culinary team in plating and presenting dishes according to established guidelines.
  • Ensure proper storage and organization of kitchen supplies and ingredients.
  • Follow food safety and sanitation protocols to uphold health regulations.
  • Assist in receiving and storing deliveries, checking for quality and accuracy.
  • Collaborate with team members to ensure efficient kitchen operations during peak hours.
  • Perform additional tasks as assigned by the head chef or kitchen supervisor.

Qualifications

  • Previous experience in a kitchen or food service environment is preferred but not required.
  • Basic knowledge of food safety and hygiene practices.
  • Ability to work efficiently in a fast-paced and high-pressure environment.
  • Strong teamwork and communication skills.
  • Physical stamina to stand for extended periods and lift moderate weights.
  • Willingness to learn and follow instructions from senior kitchen staff.
  • Flexibility to work in shifts, including weekends and holidays.
  • Positive attitude and a commitment to delivering high-quality service.

Required Skills

food preparation kitchen hygiene teamwork time management food safety

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