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Sales 🏢 Full Time ⭐️ Terverifikasi

Food Service Sales Supervisor - Luxury Hospitality & Horeca Sector

Pengiklan Anonim
Badung, Bali
Salary Estimate
Rp 12.000.000 – Rp 18.000.000
Newest
Live Update
3 Agustus 2026
Deadline
3 Agu 2027

job description

Join a dynamic team in Bali’s thriving hospitality and Horeca sector as a Food Service Sales Supervisor. This role is perfect for a results-driven professional with a passion for client relationship management, strategic sales growth, and team leadership in the premium food and beverage industry.

Based in the heart of Badung—covering high-demand areas like Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, and Kuta—you will oversee a portfolio of high-value clients, including luxury hotels, resorts, and fine-dining establishments. Your expertise in negotiation, market analysis, and target-driven sales strategies will be key to expanding our market share and delivering exceptional service.

We offer a competitive salary package, career growth opportunities, and the chance to work in one of the world’s most vibrant tourism hubs. If you thrive in fast-paced environments and have a proven track record in Horeca sales, we want to hear from you!

Responsibility

  • Lead and mentor a sales team to achieve monthly and quarterly revenue targets in the food service and Horeca sector.
  • Develop and execute strategic sales plans to expand client base in Bali’s luxury hospitality market.
  • Build and maintain strong relationships with key decision-makers in hotels, resorts, and restaurants.
  • Conduct market research and competitive analysis to identify new business opportunities.
  • Negotiate contracts, pricing, and service agreements with high-profile clients.
  • Monitor sales performance, prepare detailed reports, and present insights to senior management.
  • Collaborate with marketing teams to create targeted campaigns for food and beverage products.
  • Ensure exceptional customer service and resolve client concerns promptly and professionally.

Qualifications

  • Minimum 3 years of experience in food service sales, Horeca, or hospitality sales, with at least 1 year in a supervisory role.
  • Proven track record of meeting and exceeding sales targets in a competitive market.
  • Strong leadership, communication, and interpersonal skills to manage teams and client relationships.
  • Excellent negotiation and analytical skills to drive profitable deals and market growth.
  • Fluency in English and Indonesian (written and verbal) is mandatory.
  • Proficiency in CRM software, Excel, and sales forecasting tools.
  • Ability to work independently and under pressure in a fast-paced environment.
  • Willingness to travel within Bali (Canggu, Ubud, Denpasar, etc.) as required.

Required Skills

Sales Management Horeca Sales Client Relationship Management Negotiation Market Analysis Team Leadership CRM Software Food & Beverage Industry Contract Negotiation Strategic Planning

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