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Hospitality & Tourism 🏢 Contract ⭐️ Terverifikasi

F&B Outlet Crew - Immediate Hiring (Walk-in Welcome)

Erajaya
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
Rp 3.500.000 – Rp 5.000.000
Newest
Live Update
3 Agustus 2026
Deadline
3 Agu 2027

job description

Join Erajaya as an F&B Outlet Crew and become part of a dynamic team in Bali's vibrant hospitality scene! We're looking for enthusiastic individuals to deliver exceptional service in our food and beverage outlets. This is a fantastic opportunity for those passionate about customer service, teamwork, and the fast-paced world of hospitality.

As a key member of our team, you'll ensure guests have a memorable dining experience while working in some of Bali's most sought-after locations. Whether you're experienced in F&B or eager to start your career, we provide training and a supportive environment to help you grow.

Walk-in interviews welcome! Apply today and take the first step toward an exciting career in hospitality with Erajaya.

Responsibility

  • Provide friendly and efficient service to all guests, ensuring a positive dining experience.
  • Take and deliver food and beverage orders accurately and promptly.
  • Maintain cleanliness and organization in the outlet, including tables, counters, and service areas.
  • Assist in setting up and breaking down the outlet before and after service hours.
  • Handle cash transactions and operate POS systems with accuracy.
  • Collaborate with kitchen and bar staff to ensure smooth service flow.
  • Address guest inquiries and resolve any issues professionally.
  • Follow all health, safety, and hygiene standards as per company policies.

Qualifications

  • Previous experience in retail, F&B, or customer service is preferred but not required.
  • Active, disciplined, and eager to learn with a positive attitude.
  • Excellent teamwork and communication skills.
  • Ability to work flexible shifts, including weekends and holidays.
  • Physical stamina to stand and move for extended periods.
  • Basic English proficiency is a plus.
  • Willingness to adhere to grooming and uniform standards.
  • Passion for delivering outstanding guest experiences.

Required Skills

customer service teamwork communication POS systems food and beverage service time management

Ready to Take This Challenge?

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