Beranda Job Details
B
Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Dining & Wine Casual Runner

Bale Udang Bali
Kuta, Bali
Salary Estimate
Rp 4.000.000 – Rp 6.000.000
Newest
Live Update
11 Juli 2026
Deadline
11 Jul 2027

job description

Join Bale Udang Bali, a premier dining destination in the heart of Bali, where we blend authentic Indonesian flavors with world-class hospitality. We are seeking a dynamic and enthusiastic Dining & Wine Casual Runner to enhance our guest experience by ensuring seamless service in our bustling restaurant.

As part of our team, you will work in a supportive and collaborative environment with opportunities for career growth. Enjoy competitive benefits, including staff meals, training programs, and a vibrant workplace culture that celebrates Bali’s rich heritage.

If you are passionate about hospitality and thrive in fast-paced settings, this is your chance to grow with one of Bali’s most beloved culinary brands. Apply now and take the first step toward a rewarding career in the hospitality industry!

Responsibility

  • Assist servers and bartenders by promptly delivering food and beverages to guests.
  • Ensure tables are set up, cleaned, and reset efficiently for a seamless dining experience.
  • Support the team in maintaining a well-stocked and organized service station.
  • Provide friendly and attentive service, anticipating guest needs with a proactive approach.
  • Assist in wine service, including opening bottles and ensuring proper presentation.
  • Collaborate with kitchen and front-of-house staff to maintain smooth operations during peak hours.
  • Uphold high standards of cleanliness and hygiene in all dining and service areas.
  • Handle guest requests and inquiries with professionalism and a positive attitude.

Qualifications

  • Previous experience in a restaurant, hotel, or hospitality role is preferred but not required.
  • Strong communication skills in English and Bahasa Indonesia.
  • Ability to work efficiently in a fast-paced, high-energy environment.
  • A friendly, outgoing personality with a passion for customer service.
  • Basic knowledge of wine service and food presentation is a plus.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Physical stamina to stand and move continuously during shifts.
  • Team player with a willingness to learn and grow within the company.

Required Skills

customer service hospitality wine service teamwork communication multitasking food and beverage service

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