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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Chinese Cook

Everblue Development and Construction Inc.
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
PHP 20.000 – PHP 30.000
Newest
Live Update
17 Juli 2026
Deadline
17 Jul 2027

job description

Join Everblue Development and Construction Inc. as a Chinese Cook and bring the rich flavors of authentic Chinese cuisine to our vibrant culinary team. Located in the heart of Bali, this role offers a unique opportunity to showcase your culinary expertise in a dynamic and culturally diverse environment. You will be responsible for preparing high-quality Chinese dishes, maintaining kitchen hygiene, and ensuring a seamless dining experience for our guests.

We are looking for a passionate and skilled cook who can elevate our menu with traditional and innovative Chinese recipes. If you have a deep understanding of Chinese culinary techniques and a commitment to excellence, we invite you to apply and become part of our growing team.

Responsibility

  • Prepare and cook authentic Chinese dishes according to traditional recipes and modern culinary standards.
  • Maintain high standards of food quality, presentation, and hygiene in the kitchen.
  • Manage kitchen operations, including inventory control, food storage, and waste reduction.
  • Ensure timely preparation and delivery of meals to meet customer expectations.
  • Collaborate with the culinary team to develop new menu items and special promotions.
  • Adhere to food safety regulations and maintain a clean and organized workspace.
  • Train and mentor junior kitchen staff on Chinese cooking techniques and best practices.
  • Monitor and order kitchen supplies and ingredients to maintain stock levels.

Qualifications

  • Proven experience as a Chinese Cook or similar role in a restaurant or hotel setting.
  • Strong knowledge of Chinese cuisine, including regional specialties and cooking methods.
  • Excellent knife skills and familiarity with kitchen equipment and tools.
  • Ability to work in a fast-paced environment and handle multiple tasks efficiently.
  • Certification in food safety and hygiene is a plus.
  • Good communication skills and the ability to work well in a team.
  • Creativity and passion for developing new dishes and enhancing existing recipes.
  • Flexibility to work in shifts, including weekends and holidays.

Required Skills

Chinese cuisine culinary arts food preparation kitchen management food safety menu development teamwork

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