job description
Are you a passionate cook with a love for Indonesian cuisine? We are seeking a skilled Chef / Cook who can also assist with food delivery to join our team in Bali. This unique role combines culinary expertise with the flexibility of courier services, ensuring our customers receive delicious, freshly prepared meals.
As a Chef / Cook - Food Delivery Courier, you will be responsible for preparing authentic Indonesian dishes, maintaining high food safety standards, and delivering orders promptly. This position is perfect for individuals who enjoy cooking and have a reliable mode of transportation.
Join us in creating memorable dining experiences while exploring the beautiful regions of Bali, including Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, and Badung.
Responsibility
- Prepare and cook a variety of Indonesian dishes according to established recipes and standards.
- Ensure all food items are stored, handled, and prepared in compliance with food safety regulations.
- Assist in the packaging and labeling of food orders for delivery.
- Deliver food orders to customers in a timely and professional manner.
- Maintain cleanliness and organization in the kitchen and delivery vehicle.
- Monitor inventory levels and communicate supply needs to the management team.
- Provide excellent customer service, addressing any inquiries or concerns related to food orders.
- Collaborate with the team to improve menu offerings and delivery efficiency.
Qualifications
- Proven experience in cooking Indonesian cuisine, either professionally or through personal ventures.
- Strong knowledge of food safety and hygiene practices.
- Reliable mode of transportation (motorcycle or car) for food delivery.
- Excellent time management and organizational skills.
- Ability to work independently and as part of a team.
- Good communication skills in both English and Bahasa Indonesia.
- Honest, trustworthy, and committed to delivering high-quality service.
- Flexibility to work in various locations across Bali.