job description
Join Tealive, a leading global tea brand, as a Barista in the vibrant heart of Bali! This is your chance to craft exceptional tea and beverage experiences while working in a dynamic, customer-focused environment. As part of our team, you’ll play a key role in delivering Tealive’s signature drinks with precision, passion, and a smile—ensuring every customer leaves satisfied and eager to return.
Bali’s thriving hospitality scene offers the perfect backdrop for this role, where you’ll engage with a diverse clientele, from locals to international tourists. Whether you’re a seasoned barista or an enthusiastic beginner, Tealive provides training to help you master our unique recipes, maintain high standards of hygiene, and create a welcoming atmosphere. This position is ideal for those who thrive in fast-paced settings and take pride in delivering top-tier service.
At Tealive, we value teamwork, creativity, and a commitment to excellence. If you’re passionate about beverages, love interacting with people, and want to grow with a globally recognized brand, we’d love to hear from you!
Responsibility
- Prepare and serve Tealive’s signature tea, coffee, and beverage menu items according to standardized recipes and quality standards.
- Operate and maintain espresso machines, blenders, and other barista equipment to ensure optimal performance.
- Provide exceptional customer service by greeting guests, taking orders accurately, and addressing inquiries or concerns professionally.
- Uphold strict hygiene and sanitation standards in compliance with food safety regulations and company policies.
- Manage inventory of ingredients, supplies, and merchandise, and report shortages or discrepancies to the supervisor.
- Process cash and digital payments efficiently, ensuring accurate transactions and providing receipts as needed.
- Collaborate with team members to maintain a clean, organized, and visually appealing workspace.
- Participate in training sessions to stay updated on new menu items, promotional offers, and service techniques.
Qualifications
- Minimum 1 year of experience as a barista, server, or in a customer service role (preferably in F&B or hospitality).
- Strong knowledge of tea, coffee, and beverage preparation techniques is a plus.
- Excellent communication and interpersonal skills with fluency in English (additional languages are a bonus).
- Ability to work in a fast-paced environment, multitask, and remain calm under pressure.
- Basic math skills for handling cash transactions and inventory management.
- Friendly, outgoing personality with a passion for delivering outstanding customer experiences.
- Willingness to work flexible hours, including weekends, holidays, and peak business periods.
- High school diploma or equivalent; additional certifications in barista training or food safety are advantageous.