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Retail & Consumer Products 🏢 Full Time ⭐️ Terverifikasi

Assistant Supervisor - Fresh Produce (Fruit & Vegetable Department)

Pusat Borong Matahari
Canggu, Bali, Indonesia
Salary Estimate
Rp 4.000.000 – Rp 5.600.000
Newest
Live Update
4 Agustus 2026
Deadline
4 Agu 2027

job description

Join Pusat Borong Matahari, a leading retail and wholesale hub in Bali, as our Assistant Supervisor for the Fruit & Vegetable Department. This is an exciting opportunity to play a pivotal role in managing daily operations, ensuring product quality, and delivering exceptional customer service in one of Bali’s most vibrant retail environments.

In this role, you will work closely with the Supervisor to oversee the fresh produce department, from inventory management to team coordination. You’ll be responsible for maintaining high standards of product freshness, presentation, and hygiene while driving sales and customer satisfaction. If you have a passion for fresh produce, strong leadership skills, and a customer-first mindset, this is the perfect role to grow your career in retail management.

Bali’s thriving retail sector offers a dynamic work environment where you can make a real impact. Whether you’re based in Canggu, Ubud, Denpasar, or Kuta, this role provides a unique opportunity to work in a fast-paced, customer-focused setting while enjoying the island’s renowned lifestyle.

At Pusat Borong Matahari, we value teamwork, innovation, and a commitment to excellence. As part of our team, you’ll receive competitive compensation, opportunities for professional growth, and the chance to work with a diverse and talented group of professionals.

Responsibility

  • Assist the Supervisor in overseeing daily operations of the fruit and vegetable department, ensuring smooth workflow and efficiency.
  • Monitor and maintain product quality, freshness, and presentation to meet company standards and customer expectations.
  • Supervise and support a team of staff, including scheduling, training, and performance management.
  • Manage inventory levels, including ordering, stock rotation, and waste reduction to minimize losses.
  • Ensure compliance with food safety, hygiene, and sanitation regulations at all times.
  • Drive sales and customer satisfaction by providing excellent service, addressing customer inquiries, and resolving issues promptly.
  • Collaborate with other departments to coordinate promotions, displays, and special events.
  • Prepare reports on department performance, including sales, inventory, and customer feedback.

Qualifications

  • Minimum of 2 years of experience in retail, preferably in a supervisory or assistant supervisory role within the fresh produce or grocery sector.
  • Strong knowledge of fruit and vegetable products, including quality standards, storage, and handling.
  • Proven leadership skills with the ability to motivate and manage a team effectively.
  • Excellent communication and interpersonal skills, with a customer-focused approach.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Basic computer skills, including proficiency in Microsoft Office and inventory management systems.
  • Fluency in English and Bahasa Indonesia; additional languages are a plus.
  • Willingness to work flexible hours, including weekends and public holidays.

Required Skills

retail management team leadership inventory management customer service food safety product quality control sales communication problem-solving time management

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