Beranda Job Details
R
Logistics & Supply Chain 🏢 Full Time ⭐️ Terverifikasi

Stockroom Supervisor - Inventory & Logistics Management

Rio Grande Food Chain, Inc
Badung, Bali, Indonesia
Salary Estimate
Rp 8.000.000 – Rp 12.000.000
Live Update
11 Juli 2026
Deadline
11 Jul 2027

job description

Join Rio Grande Food Chain, Inc as a Stockroom Supervisor in the vibrant heart of Badung, Bali! This is your opportunity to lead a dynamic team in managing inventory operations, ensuring seamless supply chain flow, and maintaining optimal stock levels for one of the region’s most respected food distribution networks.

In this pivotal role, you will oversee the receipt, storage, and distribution of goods while implementing best practices in inventory control. Your leadership will drive efficiency, accuracy, and compliance with company standards, directly impacting our ability to serve clients across Bali’s thriving hospitality and retail sectors.

If you thrive in fast-paced environments, have a keen eye for detail, and possess strong organizational skills, we want to hear from you. This position offers competitive compensation, career growth, and the chance to work in one of Southeast Asia’s most desirable locations.

Responsibility

  • Supervise daily stockroom operations, including receiving, storing, and issuing inventory items with precision and efficiency.
  • Maintain accurate inventory records using digital systems and conduct regular audits to ensure data integrity.
  • Train, mentor, and lead a team of stockroom staff to uphold high standards of productivity and safety.
  • Coordinate with procurement and logistics teams to optimize supply chain workflows and prevent stockouts or overstocking.
  • Implement and enforce inventory control procedures, including FIFO (First-In-First-Out) and cycle counting.
  • Investigate and resolve discrepancies in stock levels, documenting root causes and corrective actions.
  • Ensure compliance with health, safety, and hygiene regulations in all stockroom activities.
  • Generate detailed reports on inventory status, turnover rates, and operational metrics for management review.

Qualifications

  • Minimum 3 years of experience in stockroom, warehouse, or inventory management, preferably in the food/beverage or retail industry.
  • Proven leadership skills with the ability to manage and develop a team in a high-volume environment.
  • Strong knowledge of inventory management software (e.g., ERP, WMS) and Microsoft Excel (advanced level).
  • Excellent organizational and problem-solving abilities with a meticulous attention to detail.
  • Familiarity with supply chain logistics and best practices in stock control.
  • Ability to lift and move heavy items (up to 25 kg) and work in varying temperatures.
  • Fluent in English (written and verbal); proficiency in Indonesian is a plus.
  • Certification in inventory management or logistics (e.g., CSCP, CPIM) is advantageous.

Required Skills

inventory management stock control warehouse operations supply chain coordination team leadership ERP systems WMS software Microsoft Excel FIFO LIFO cycle counting logistics procurement coordination reporting compliance health and safety

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