job description
Join Mix Plant as a Research and Development Specialist and play a pivotal role in innovating and enhancing our product offerings. Based in the vibrant regions of Bali, this position is perfect for individuals passionate about food science, product development, and sensory evaluation. You will collaborate with a dynamic team to conduct physico-chemical analyses, refine recipes, and ensure the highest quality standards in our products.
At Mix Plant, we value creativity, precision, and a keen eye for detail. If you have a background in cooking, baking, or food technology and are eager to contribute to cutting-edge R&D initiatives, we invite you to apply. This role offers a competitive salary, a collaborative work environment, and the opportunity to make a tangible impact in the food industry.
Responsibility
- Conduct physico-chemical analyses of food products to ensure quality and consistency.
- Perform sensory evaluations to assess taste, texture, and appearance of products.
- Develop and refine recipes based on market trends and consumer feedback.
- Calibrate and maintain laboratory equipment to ensure accurate testing results.
- Collaborate with cross-functional teams to innovate and improve existing product lines.
- Document research findings and present reports to stakeholders.
- Stay updated with industry advancements and incorporate best practices into R&D processes.
- Assist in the scaling of prototypes for mass production while maintaining quality standards.
Qualifications
- Bachelor's degree in Food Science, Chemistry, or a related field.
- Proven experience in cooking, baking, or food product development.
- Strong understanding of physico-chemical analysis techniques.
- Proficiency in sensory evaluation methodologies.
- Experience with laboratory equipment calibration and maintenance.
- Excellent analytical and problem-solving skills.
- Ability to work collaboratively in a team-oriented environment.
- Strong communication skills for reporting and presenting findings.