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Hospitality & Tourism 🏢 Part Time ⭐️ Terverifikasi

Part-Time Service Crew - Sushi Tei (Bali Locations)

Sushi Tei
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
Rp 3.500.000 – Rp 5.000.000
Newest
Live Update
14 Agustus 2026
Deadline
14 Agu 2027

job description

Join Sushi Tei, a leading name in authentic Japanese cuisine, as a Part-Time Service Crew in our vibrant Bali locations! We’re looking for enthusiastic individuals to deliver exceptional dining experiences in a fast-paced, customer-centric environment.

As part of our team, you’ll play a key role in maintaining our reputation for quality, efficiency, and warm hospitality. Whether you’re greeting guests, taking orders, or ensuring a seamless service flow, your dedication will contribute to the memorable moments our customers cherish.

This is a fantastic opportunity for those seeking flexible part-time work in Bali’s thriving hospitality scene. No prior experience? No problem—we provide full training to set you up for success!

Responsibility

  • Greet and seat guests with a warm, professional demeanor.
  • Take and relay customer orders accurately to the kitchen team.
  • Serve food and beverages promptly while adhering to hygiene and presentation standards.
  • Maintain cleanliness and organization of dining areas, tables, and service stations.
  • Assist with setting up and breaking down dining areas before and after service hours.
  • Handle customer inquiries and resolve minor complaints with a solution-oriented approach.
  • Collaborate with team members to ensure smooth service during peak hours.
  • Follow all company policies, including dress code (white polo/collared shirt, black pants, black shoes, and tied-up long hair).

Qualifications

  • Minimum age of 18 years old.
  • Friendly, outgoing personality with a passion for customer service.
  • Ability to work in a fast-paced environment with a positive attitude.
  • Basic English communication skills (additional languages are a plus).
  • Neat and professional appearance, adhering to the specified dress code.
  • Willingness to work flexible hours, including weekends and public holidays.
  • No prior experience required—full training provided!
  • Team player with strong work ethic and attention to detail.

Required Skills

customer service hospitality teamwork communication order taking food service time management problem-solving

Ready to Take This Challenge?

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