job description
Join Tiong Bahru Bakery at our vibrant Woodeigh location in Bali as a Part-Time Service Crew & Dishwasher! Weâre a beloved artisanal bakery and cafĂŠ known for our authentic sourdough, pastries, and warm hospitality. If you thrive in a fast-paced, team-oriented environment and take pride in delivering exceptional service, this role is perfect for you.
As part of our dynamic team, youâll play a key role in ensuring smooth operations, maintaining cleanliness, and creating a welcoming atmosphere for our guests. Whether youâre assisting with food service, managing dishwashing duties, or supporting front-of-house tasks, your contributions will directly impact our guestsâ experience. This is an excellent opportunity to gain hands-on experience in the hospitality industry while working in one of Baliâs most sought-after locations.
We offer a flexible part-time schedule, competitive pay, and a supportive work environment. If youâre reliable, detail-oriented, and passionate about hospitality, weâd love to have you on board!
Why Join Us?
- Work in a renowned bakery with a strong reputation for quality and service.
- Flexible part-time hours to suit your lifestyle.
- Opportunity to grow within a thriving hospitality brand.
- Employee discounts on delicious baked goods and cafĂŠ items.
- Be part of a team that values collaboration and excellence.
Responsibility
- Assist with food and beverage service, including taking orders, serving customers, and clearing tables.
- Operate dishwashing equipment efficiently to maintain a steady supply of clean dishes, utensils, and glassware.
- Ensure kitchen and dining areas are clean, sanitized, and well-organized at all times.
- Support front-of-house operations, including restocking supplies and assisting with setup for events or peak hours.
- Follow food safety and hygiene protocols to maintain a safe and compliant work environment.
- Collaborate with team members to ensure smooth workflow and exceptional guest experiences.
- Handle customer inquiries and resolve minor issues with professionalism and courtesy.
- Adhere to the bakeryâs dress code and grooming standards as outlined in the job requirements.
Qualifications
- Prior experience in hospitality, food service, or dishwashing is a plus but not requiredâwe provide training!
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and a positive, customer-focused attitude.
- Physical stamina to stand for extended periods and lift up to 10 kg.
- Basic understanding of food safety and hygiene practices.
- Reliability and punctualityâarriving on time and ready to work is essential.
- Ability to work flexible hours, including weekends and evenings.
- Valid work permit or eligibility to work in Indonesia (for foreign applicants).