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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Packer/Steward (Cleaner) – Hospitality & Tourism Industry | Zen Career

Zen Career
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung, Bali
Salary Estimate
USD 1.800 – USD 2.200
Newest
Live Update
12 Juli 2026
Deadline
12 Jul 2027

job description

Join Zen Career in Bali’s thriving hospitality scene as a Packer/Steward (Cleaner)! This is your opportunity to build a stable, rewarding career in a fast-paced food industry environment where teamwork, hands-on skills, and professional growth are at the heart of every shift.

As part of our dynamic team, you’ll play a vital role in maintaining the highest standards of cleanliness, organization, and efficiency in our kitchen and service areas. Whether you’re ensuring a spotless workspace for our chefs or supporting seamless service operations, your work will directly contribute to an exceptional guest experience.

Bali’s vibrant tourism sector offers long-term stability, competitive compensation, and the chance to develop transferable skills in one of the world’s most sought-after destinations. If you’re a detail-oriented, hardworking individual with a passion for hospitality, we’d love to hear from you!

Responsibility

  • Maintain cleanliness and hygiene standards in kitchen, storage, and service areas.
  • Pack, label, and organize food supplies, ingredients, and equipment efficiently.
  • Assist with dishwashing, waste disposal, and recycling in compliance with health and safety regulations.
  • Support the culinary team by preparing workstations and ensuring all tools are sanitized and ready for use.
  • Monitor inventory levels and report shortages or damaged supplies to supervisors.
  • Follow strict food safety and sanitation protocols to uphold industry standards.
  • Collaborate with colleagues to ensure smooth operations during peak service hours.
  • Perform additional cleaning tasks as assigned, including floors, walls, and storage units.

Qualifications

  • Previous experience in hospitality, food service, or cleaning roles is a plus but not required.
  • Strong attention to detail and ability to work in a fast-paced environment.
  • Physical stamina to stand, lift, and move items (up to 20-25 kg) for extended periods.
  • Basic understanding of food safety and hygiene practices (training provided).
  • Excellent teamwork and communication skills in English (Bahasa Indonesia is a bonus).
  • Reliable, punctual, and committed to maintaining a positive work ethic.
  • Willingness to work flexible hours, including weekends and holidays, as needed.
  • Ability to follow instructions and adapt to changing priorities in a busy setting.

Required Skills

cleanliness hygiene standards food safety inventory management teamwork physical stamina time management organization

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