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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Kitchen Helper / Cook Assistant

PT Hookah Place Partnership
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung, Bali
Salary Estimate
Rp 3.500.000 – Rp 3.600.000
Newest
Live Update
23 Juli 2026
Deadline
23 Jul 2027

job description

Join the vibrant culinary team at PT Hookah Place Partnership in Bali! We are seeking a motivated Kitchen Helper / Cook Assistant to support our skilled chefs in delivering exceptional dining experiences. This is a fantastic opportunity to grow your career in the hospitality industry while enjoying staff meal discounts, a dynamic work environment, and the beauty of Bali.

As a Kitchen Helper, you will play a crucial role in maintaining kitchen efficiency, ensuring food safety standards, and assisting with food preparation. Whether you're an aspiring chef or looking to gain hands-on experience in a professional kitchen, this role offers valuable training and career development opportunities.

Our team values collaboration, creativity, and a passion for food. If you're eager to learn, work in a fast-paced environment, and contribute to a thriving restaurant, we’d love to hear from you!

Responsibility

  • Assist chefs with food preparation, including washing, peeling, and chopping ingredients.
  • Maintain cleanliness and hygiene in the kitchen, adhering to food safety regulations.
  • Support the cooking process by operating kitchen equipment and utensils safely.
  • Organize and stock kitchen supplies, ensuring ingredients are readily available.
  • Help with plating and garnishing dishes under the guidance of senior chefs.
  • Assist in receiving and storing deliveries, checking for quality and freshness.
  • Follow recipes and portion control guidelines to minimize waste.
  • Collaborate with the team to ensure smooth kitchen operations during peak hours.

Qualifications

  • Previous experience in a kitchen or food service role is a plus but not required.
  • Basic knowledge of food safety and hygiene practices.
  • Ability to work in a fast-paced, high-pressure environment.
  • Strong teamwork and communication skills.
  • Physical stamina to stand for extended periods and lift moderate weights.
  • Willingness to learn and follow instructions from senior kitchen staff.
  • Flexibility to work shifts, including weekends and holidays.
  • Passion for culinary arts and a positive attitude.

Required Skills

food preparation kitchen hygiene teamwork time management basic cooking food safety multitasking

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