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Hospitality & Tourism 🏢 Contract ⭐️ Terverifikasi

Kitchen Crew - Bambu Fitness Bali

Bambu Fitness Bali
Kuta Selatan, Bali
Salary Estimate
Rp 4.500.000 – Rp 6.000.000
Live Update
28 Mei 2026
Deadline
28 Mei 2027

job description

Are you passionate about healthy living and culinary excellence? Bambu Fitness Bali is looking for a dynamic and dedicated Kitchen Crew member to join our team in the heart of Uluwatu. We are a premier fitness destination that believes in fueling our members with fresh, high-quality, and nutritious food.

As a Kitchen Crew member, you will be an integral part of our culinary team, ensuring that every dish served meets our high standards for flavor, presentation, and nutritional value. You will work in a fast-paced environment where teamwork, efficiency, and a positive attitude are key to success. This is an excellent opportunity for individuals looking to grow their career in the vibrant hospitality industry of Bali while working in a wellness-focused environment.

Responsibility

  • Prepare and assemble nutritious menu items according to standard recipes and quality standards.
  • Maintain a clean, organized, and sanitary kitchen workspace following food safety protocols.
  • Assist the Head Chef with daily food preparation, including washing, chopping, and organizing ingredients.
  • Monitor food stock levels and assist in inventory management and ordering when required.
  • Ensure that all equipment is cleaned, maintained, and stored correctly after use.
  • Support the team during peak hours to ensure fast and efficient service delivery.
  • Adhere strictly to personal hygiene and kitchen safety standards at all times.

Qualifications

  • Previous experience as a Kitchen Assistant, Prep Cook, or in a similar role within a cafe or restaurant.
  • Strong understanding of food safety, hygiene, and kitchen sanitation practices.
  • Ability to work in a fast-paced environment and handle pressure effectively.
  • Strong physical stamina to stand for long periods and perform repetitive tasks.
  • Good communication skills and a team-oriented mindset.
  • Flexible availability, including weekends and public holidays, as required by the business.
  • Passionate about healthy living and interested in fitness-related nutrition.

Required Skills

Food Preparation Kitchen Sanitation HACCP Standards Inventory Management Teamwork Time Management Healthy Cooking Customer Service

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