job description
Join Leemy Sdn. Bhd. as a Kitchen Commis in the vibrant culinary scene of Canggu, Bali! This is an exciting opportunity for passionate individuals to kickstart their career in the hospitality industry. As a Kitchen Commis, you will play a crucial role in supporting our kitchen operations, ensuring smooth service and maintaining high standards of food preparation and hygiene.
At Leemy Sdn. Bhd., we pride ourselves on delivering exceptional dining experiences. You will work alongside experienced chefs in a dynamic and fast-paced environment, gaining valuable hands-on experience in a professional kitchen. This role is perfect for those who are eager to learn, detail-oriented, and thrive in a team setting.
If you are enthusiastic about food, have a strong work ethic, and are looking to grow your culinary skills, we would love to hear from you. Apply now and take the first step towards a rewarding career in the hospitality industry!
Responsibility
- Assist in the preparation of ingredients and mise en place for daily service.
- Support the kitchen team in maintaining a clean and organized workspace.
- Follow recipes and portion controls to ensure consistency in food quality.
- Assist in the storage and rotation of food supplies to minimize waste.
- Help with basic cooking tasks under the supervision of senior chefs.
- Ensure compliance with food safety and hygiene standards at all times.
- Assist in the setup and breakdown of kitchen stations before and after service.
- Collaborate with the team to ensure timely and efficient food preparation.
Qualifications
- Previous experience in a kitchen or culinary environment is a plus but not required.
- Basic knowledge of food safety and hygiene practices.
- Ability to work in a fast-paced and high-pressure environment.
- Strong teamwork and communication skills.
- Willingness to learn and follow instructions from senior kitchen staff.
- Physical stamina to stand for long periods and lift heavy items.
- Flexibility to work in shifts, including weekends and holidays.
- Passion for food and a desire to pursue a career in the culinary arts.