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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Kitchen Assistant – Putrajaya

COLISEUM CAFE & HOTEL (KL) SDN BHD
Putrajaya
Salary Estimate
MYR 1.700 – MYR 2.200
Live Update
28 Mei 2026
Deadline
28 Mei 2027

job description

Join the team at COLISEUM CAFE & HOTEL (KL) SDN BHD, a name synonymous with heritage and culinary excellence. We are looking for a dedicated and hardworking Kitchen Assistant to join our kitchen team in Putrajaya. In this role, you will play a crucial part in supporting our chefs, maintaining kitchen hygiene standards, and ensuring our guests enjoy the high-quality dining experience they expect from our iconic brand.

This position is an excellent opportunity for motivated individuals who are passionate about the culinary arts and wish to grow within a reputable company in the hospitality industry. If you are a team player with a positive attitude, we invite you to apply.

Responsibility

  • Assist the Head Chef and kitchen team in daily food preparation and mise-en-place.
  • Ensure all kitchen surfaces, cooking equipment, and utensils are cleaned and sanitized according to health and safety regulations.
  • Support in managing food inventory, stock rotation, and storage.
  • Follow standardized recipes and portion controls to ensure consistency in every dish.
  • Assist in the washing of dishes and maintenance of the kitchen area.
  • Report any equipment malfunctions or supply shortages to the supervisor promptly.
  • Adhere strictly to personal hygiene and food safety protocols (HACCP standards).

Qualifications

  • Open to Malaysian citizens only.
  • Prior experience in a commercial kitchen or hospitality environment is highly preferred, but fresh graduates are encouraged to apply.
  • Strong sense of responsibility and ability to work in a fast-paced environment.
  • Must be reliable, punctual, and possess a positive work ethic.
  • Willingness to work shifts, including weekends and public holidays.
  • Basic understanding of food safety and hygiene practices.
  • Good communication skills in Malay or English.

Required Skills

Food Preparation Kitchen Operations Food Safety Cleaning Inventory Management Teamwork Time Management

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