job description
Are you passionate about culinary arts and eager to kickstart your career in the hospitality industry? Brightserve Solutions Inc is looking for a dedicated Kitchen Assistant to join our dynamic team in Bali. This is a fantastic opportunity to gain hands-on experience in a fast-paced kitchen environment while working alongside seasoned professionals.
As a Kitchen Assistant, you will play a crucial role in ensuring the smooth operation of our kitchen. Your responsibilities will include assisting with food preparation, maintaining kitchen hygiene, and supporting our chefs in delivering exceptional dining experiences. This part-time position offers flexible hours and a competitive salary, making it ideal for students or individuals seeking to balance work with other commitments.
If you are a team player with a keen eye for detail and a strong work ethic, we would love to hear from you. Join us and be part of a company that values innovation, excellence, and a positive work culture.
Responsibility
- Assist in the preparation of ingredients and meals according to established recipes and standards.
- Ensure the kitchen and food storage areas are clean, organized, and compliant with health and safety regulations.
- Support the chefs in plating and presenting dishes to maintain high-quality standards.
- Operate kitchen equipment safely and efficiently, including knives, mixers, and ovens.
- Monitor and manage inventory levels, reporting any shortages or discrepancies to the kitchen supervisor.
- Assist in receiving and storing deliveries, ensuring all items are properly labeled and stored.
- Follow food safety and hygiene protocols to prevent contamination and ensure customer satisfaction.
- Collaborate with the kitchen team to maintain a positive and productive work environment.
Qualifications
- Previous experience in a kitchen or food service environment is a plus but not required.
- Basic knowledge of food safety and hygiene practices.
- Ability to work in a fast-paced environment and handle multiple tasks efficiently.
- Strong communication and teamwork skills.
- Physical stamina to stand for extended periods and lift up to 20 kg.
- Willingness to work flexible hours, including weekends and holidays.
- A positive attitude and a strong commitment to learning and growth.
- Familiarity with basic kitchen equipment and tools.