job description
Are you passionate about culinary arts and eager to learn from experienced chefs? Join our dynamic team as a Kitchen Assistant in beautiful Bali! This is a fantastic opportunity to kickstart your career in the hospitality industry while working in a fast-paced, professional kitchen environment.
We offer competitive compensation, hands-on training, and the chance to develop your skills under the guidance of seasoned culinary experts. Whether you're assisting with food preparation, maintaining kitchen hygiene, or supporting the chef team, you'll play a vital role in delivering exceptional dining experiences.
If you're a team player with a strong work ethic and a desire to grow in the culinary field, we'd love to hear from you. Apply now and take the first step toward a rewarding career in Bali's thriving hospitality scene!
Responsibility
- Assist chefs in food preparation, including chopping, peeling, and washing ingredients.
- Maintain cleanliness and hygiene standards in the kitchen at all times.
- Support the kitchen team in organizing and storing food supplies.
- Follow recipes and portion guidelines to ensure consistency in dish preparation.
- Operate kitchen equipment safely and efficiently under supervision.
- Assist in plating and garnishing dishes as directed by the chef.
- Monitor inventory levels and report shortages to the kitchen manager.
- Adhere to food safety regulations and workplace health standards.
Qualifications
- Basic knowledge of kitchen operations and food handling practices.
- Ability to work in a fast-paced environment with attention to detail.
- Strong communication skills and willingness to follow instructions.
- Physical stamina to stand for long periods and lift moderate weights.
- Team-oriented mindset with a positive attitude.
- Previous experience in a kitchen or hospitality role is a plus but not required.
- Familiarity with Indonesian cuisine is an advantage.
- Willingness to learn and grow in a professional culinary setting.