job description
Join Evenly, a vibrant café in the heart of Bali, as a Junior Barista! We are looking for a passionate and enthusiastic individual to be part of our team, creating exceptional coffee experiences for our customers. This role is perfect for someone who loves coffee, enjoys interacting with people, and wants to grow in the hospitality industry.
At Evenly, we pride ourselves on delivering high-quality beverages and outstanding customer service. As a Junior Barista, you will have the opportunity to learn from experienced professionals, develop your barista skills, and contribute to a welcoming café environment. If you are eager to start your career in hospitality and have a knack for making people smile, this is the perfect role for you!
We offer a competitive salary, a supportive work environment, and the chance to be part of a dynamic team in one of Bali's most exciting locations. Apply now and take the first step towards a rewarding career in the café industry!
Responsibility
- Prepare and serve high-quality coffee and protein smoothies according to Evenly's standards.
- Provide friendly, professional, and efficient customer service to all guests.
- Maintain a clean and organized café environment, including workstations, equipment, and seating areas.
- Operate and maintain coffee machines and other café equipment to ensure optimal performance.
- Assist in inventory management, including stocking supplies and monitoring ingredient levels.
- Collaborate with team members to ensure smooth café operations and a positive work environment.
- Follow health and safety regulations to maintain a safe and hygienic workspace.
- Participate in training sessions to enhance your barista skills and product knowledge.
Qualifications
- Previous experience in a café or hospitality setting is a plus but not required.
- Strong communication skills and a friendly, approachable demeanor.
- Ability to work in a fast-paced environment and handle multiple tasks efficiently.
- Basic knowledge of coffee preparation techniques and equipment is beneficial.
- Willingness to learn and adapt to new processes and procedures.
- Reliable, punctual, and committed to providing excellent customer service.
- Ability to work flexible hours, including weekends and holidays.
- Passion for coffee and a desire to grow within the hospitality industry.