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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Hostess

Osteria Luna
Badung, Bali
Salary Estimate
Rp 5.000.000 – Rp 7.000.000
Newest
Live Update
24 Juli 2026
Deadline
24 Jul 2027

job description

Join Osteria Luna in Uluwatu as a Hostess and be the first point of contact for our esteemed guests!

Osteria Luna, a premier dining destination in Uluwatu, Bali, is seeking a warm, professional, and energetic Hostess to welcome guests and ensure a seamless dining experience. As the face of our restaurant, you will play a crucial role in creating a positive first impression and maintaining the high standards of hospitality that Osteria Luna is known for.

This is an exciting opportunity to work in a vibrant, fast-paced environment where Italian cuisine meets Balinese charm. If you have a passion for hospitality and a knack for making guests feel at home, we’d love to hear from you!

Responsibility

  • Greet and welcome guests as they arrive, ensuring a warm and friendly first impression.
  • Manage reservations, seating arrangements, and waitlists efficiently.
  • Coordinate with the dining and kitchen staff to ensure smooth service flow.
  • Provide accurate information about menu items, promotions, and special events.
  • Handle guest inquiries and concerns with professionalism and courtesy.
  • Maintain a clean and organized reception area.
  • Assist with setting up and breaking down dining areas as needed.
  • Uphold the restaurant’s standards of service and hospitality at all times.

Qualifications

  • Previous experience in a hospitality or customer service role is preferred.
  • Excellent communication and interpersonal skills.
  • Fluent in English; knowledge of Italian or Indonesian is a plus.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Strong organizational skills and attention to detail.
  • Professional appearance and demeanor.
  • Flexibility to work evenings, weekends, and holidays.
  • Passion for delivering exceptional guest experiences.

Required Skills

customer service hospitality communication reservation management multitasking

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