job description
Are you a dynamic, customer-focused professional with a passion for hospitality? Jakarta FnB is expanding our premium F&B operations to Bali’s most vibrant locations, and we’re looking for talented Servers, Cashiers, Bar Staff, and Greeters to join our team in Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, and Badung.
This is your chance to work in Bali’s top dining and entertainment venues, where you’ll deliver exceptional service to international guests while enjoying a competitive salary, tips, and career growth opportunities. With earnings potential of up to IDR 50 million per year, this role is perfect for individuals who thrive in fast-paced environments and take pride in creating memorable guest experiences.
As part of our team, you’ll benefit from:
- Competitive monthly salary of IDR 3,000,000 – 4,500,000 plus tips and performance incentives
- Opportunities to work in Bali’s most sought-after locations
- Training and development programs to enhance your hospitality skills
- A supportive team culture with a focus on work-life balance
- Exposure to international clientele and networking opportunities
If you’re a neat, honest, and detail-oriented professional with a passion for service, we’d love to hear from you. Join us and be part of Bali’s thriving hospitality scene!
Responsibility
- Provide exceptional customer service to guests in a friendly, professional, and efficient manner
- Take and process food and beverage orders accurately, ensuring prompt delivery to tables
- Operate POS systems and handle cash transactions with precision and honesty
- Prepare and serve beverages at the bar, adhering to hygiene and safety standards
- Greet guests warmly, manage reservations, and ensure smooth seating arrangements
- Maintain cleanliness and organization of dining, bar, and service areas
- Collaborate with kitchen and bar teams to ensure seamless service delivery
- Handle guest inquiries, complaints, and feedback with professionalism and tact
Qualifications
- Minimum high school diploma or equivalent; hospitality certification is a plus
- Prior experience in F&B service, cashiering, or bar operations (preferred but not required)
- Strong communication skills in English; additional languages are an advantage
- Neat, professional appearance and a positive, customer-focused attitude
- Ability to work in a fast-paced environment with a high level of multitasking
- Honesty, integrity, and attention to detail in all transactions
- Flexibility to work in shifts, including evenings, weekends, and holidays
- Basic knowledge of POS systems and cash handling procedures