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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Front of House Server - Luxury Hospitality Opportunity in Bali

Frontline Sources and Allied Services, Inc.
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
PHP 18.000 – PHP 19.000
Newest
Live Update
13 Juli 2026
Deadline
13 Jul 2027

job description

Join Frontline Sources and Allied Services, Inc. as a Front of House Server in the heart of Bali’s most vibrant hospitality destinations. This is your chance to be part of a dynamic team delivering world-class service in luxury resorts, boutique hotels, or fine dining establishments across Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, and Badung.

As a key member of our front-of-house team, you’ll create unforgettable guest experiences through attentive service, cultural warmth, and professional excellence. Whether you’re serving in a beachfront restaurant, a cliffside lounge, or an intimate private dining setting, your role will be pivotal in maintaining our reputation for exceptional hospitality.

We offer competitive compensation, career growth opportunities in Bali’s booming tourism industry, and the chance to work in some of Southeast Asia’s most sought-after locations. If you’re passionate about service and thrive in fast-paced, multicultural environments, we’d love to hear from you.

Responsibility

  • Greet guests warmly and escort them to their tables with professional courtesy
  • Present menus, answer questions about food/beverage items, and make recommendations
  • Take accurate orders and relay them to the kitchen staff in a timely manner
  • Serve food and beverages with attention to presentation and guest preferences
  • Monitor guest satisfaction and respond promptly to requests or concerns
  • Process payments and handle cash/credit transactions with accuracy
  • Maintain cleanliness and organization of dining areas, tables, and service stations
  • Collaborate with kitchen and bar staff to ensure seamless service flow

Qualifications

  • Minimum 1 year of experience as a server in restaurants, hotels, or resorts
  • Excellent communication and interpersonal skills in English
  • Ability to work flexible hours, including evenings, weekends, and holidays
  • Strong attention to detail and multitasking abilities
  • Professional appearance and adherence to grooming standards
  • Basic knowledge of food safety and hygiene practices
  • Customer-focused mindset with a passion for delivering exceptional service
  • Ability to stand/walk for extended periods and lift up to 10kg

Required Skills

customer service hospitality food & beverage service order taking POS systems multitasking English communication teamwork

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