job description
Join Oti Fried Chicken, a leading name in the food industry, as a Field Supervisor in beautiful Bali. We are seeking a dynamic and experienced professional to oversee our operations across key locations, ensuring smooth daily activities, high-quality service, and adherence to company standards. This is a fantastic opportunity to grow your career in a fast-paced environment while enjoying the vibrant culture of Bali.
As a Field Supervisor, you will play a crucial role in maintaining operational excellence, training staff, and ensuring customer satisfaction. If you are a motivated leader with a passion for the food industry, we want you on our team!
Responsibility
- Oversee daily operations across multiple locations to ensure efficiency and compliance with company standards.
- Train, mentor, and evaluate staff to maintain high performance and service quality.
- Monitor inventory levels and coordinate with suppliers to ensure timely restocking.
- Conduct regular inspections to uphold hygiene, safety, and operational protocols.
- Resolve customer complaints and operational issues promptly and professionally.
- Prepare and submit reports on performance metrics, sales, and operational challenges.
- Collaborate with management to implement strategies for improving productivity and customer experience.
- Ensure adherence to local regulations and company policies at all times.
Qualifications
- Minimum 2 years of experience in a supervisory role, preferably in the food or hospitality industry.
- Strong leadership and team management skills.
- Excellent communication and problem-solving abilities.
- Knowledge of food safety and hygiene standards.
- Ability to work flexible hours, including weekends and holidays.
- Proficient in basic computer applications for reporting and inventory management.
- Familiarity with the local market and customer preferences in Bali is a plus.
- High school diploma or equivalent; additional certifications in hospitality or management are advantageous.