job description
Are you passionate about the Food & Beverage (F&B) industry and eager to kickstart a rewarding career in hospitality? Hey Rocket is offering an exciting F&B Management Trainee Program in Bali’s top destinations—including Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, and Badung—designed for ambitious individuals with no prior experience required!
This immersive program provides hands-on training, mentorship from industry experts, and a clear pathway to leadership roles in one of the world’s most dynamic hospitality markets. Whether you dream of managing a beachfront restaurant, a luxury resort bar, or a trendy café, this is your chance to build a successful career in F&B while enjoying Bali’s vibrant culture and lifestyle.
As a trainee, you’ll gain practical experience in operations, customer service, inventory management, and team leadership, all while working in some of Bali’s most sought-after venues. With a competitive salary, career growth opportunities, and a supportive learning environment, this program is perfect for those ready to take the first step toward a fulfilling career in hospitality.
Join Hey Rocket and turn your passion for food and service into a thriving profession—apply today!
Responsibility
- Assist in daily F&B operations, including restaurant, bar, or café management under supervision.
- Learn and apply best practices in customer service, ensuring guest satisfaction and repeat business.
- Support inventory management, including stock control, ordering, and cost optimization.
- Collaborate with kitchen and service teams to maintain high standards of food quality and presentation.
- Participate in staff training and development programs to enhance team performance.
- Monitor compliance with health, safety, and hygiene regulations in all F&B areas.
- Contribute to marketing and promotional activities to drive business growth.
- Assist in budgeting, financial reporting, and revenue analysis for F&B outlets.
Qualifications
- No prior F&B or hospitality experience required—we welcome fresh graduates and career changers!
- Strong passion for the hospitality industry and eagerness to learn.
- Excellent communication and interpersonal skills for guest and team interactions.
- Basic understanding of customer service principles and problem-solving abilities.
- Ability to work in a fast-paced environment with flexibility in shifts (including weekends and holidays).
- Willingness to relocate to Bali (if not already based in the region).
- Fluency in English; additional languages (Bahasa Indonesia, Mandarin, etc.) are a plus.
- Positive attitude, adaptability, and a team-player mindset.