job description
Join Yayasan Swasthya Mandala Karya as a Clinical Nutritionist and play a pivotal role in enhancing patient care through expert nutritional guidance. Based in Denpasar, Bali, this contract position offers a unique opportunity to work in a dynamic healthcare environment, contributing to the well-being of our community.
As a Clinical Nutritionist, you will collaborate with medical professionals to develop and implement personalized nutrition plans, ensuring optimal health outcomes for patients. Your expertise will be instrumental in promoting wellness and supporting recovery through evidence-based dietary interventions.
This role is ideal for a passionate and dedicated nutrition professional looking to make a meaningful impact in a reputable healthcare organization. Enjoy the vibrant culture of Bali while advancing your career in a supportive and innovative setting.
Responsibility
- Develop and implement individualized nutrition care plans for patients based on medical conditions and dietary needs.
- Conduct comprehensive nutritional assessments and monitor patient progress regularly.
- Collaborate with healthcare teams to integrate nutritional therapy into overall patient care plans.
- Educate patients and their families on proper nutrition, dietary modifications, and healthy lifestyle choices.
- Stay updated with the latest research and trends in clinical nutrition to ensure best practices.
- Maintain accurate and detailed patient records related to nutritional care.
- Participate in multidisciplinary team meetings to discuss patient care and treatment plans.
- Provide guidance and support to kitchen staff to ensure meals meet dietary requirements.
Qualifications
- Bachelor's degree in Nutrition, Dietetics, or a related field.
- Certification as a Registered Dietitian or Clinical Nutritionist.
- Minimum of 2 years of experience in clinical nutrition or a similar role.
- Strong knowledge of medical nutrition therapy and dietary guidelines.
- Excellent communication and interpersonal skills.
- Ability to work collaboratively in a multidisciplinary healthcare team.
- Proficiency in using nutrition assessment tools and software.
- Commitment to continuous professional development and learning.