Beranda Job Details
G
Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Area Manager - Restaurant Operations

Guzman Y Gomez
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
Rp 15.000.000 – Rp 25.000.000
Newest
Live Update
1 Agustus 2026
Deadline
1 Agu 2027

job description

Join Guzman Y Gomez, a leading name in the hospitality industry, as an Area Manager in beautiful Bali! This is a unique opportunity to lead and inspire teams across multiple locations in vibrant areas like Canggu, Ubud, and Denpasar. As an Area Manager, you will play a pivotal role in driving operational excellence, fostering team development, and ensuring exceptional customer experiences.

You will oversee a cluster of our restaurants, working closely with Restaurant Managers to elevate performance, maintain brand standards, and achieve business goals. If you are a dynamic leader with a passion for hospitality and a track record of success, we want you on our team!

At Guzman Y Gomez, we value innovation, teamwork, and a customer-first approach. Enjoy a competitive salary, career growth opportunities, and the chance to work in one of the world’s most sought-after destinations.

Responsibility

  • Lead and mentor Restaurant Managers to achieve operational and financial targets.
  • Ensure consistent delivery of high-quality food and service across all assigned locations.
  • Monitor and improve restaurant performance through regular audits, feedback, and action plans.
  • Drive sales growth and profitability by implementing strategic initiatives.
  • Maintain compliance with health, safety, and hygiene standards.
  • Foster a positive and inclusive work culture that attracts and retains top talent.
  • Collaborate with corporate teams to execute marketing and promotional campaigns.
  • Analyze performance metrics and provide data-driven recommendations for improvement.

Qualifications

  • Minimum 3 years of experience in a multi-unit management role within the hospitality or restaurant industry.
  • Proven track record of leading teams and driving business growth.
  • Strong understanding of P&L management and financial acumen.
  • Excellent communication, leadership, and problem-solving skills.
  • Ability to work in a fast-paced environment and adapt to changing priorities.
  • Passion for customer service and a commitment to excellence.
  • Willingness to travel across assigned locations in Bali.
  • Fluency in English; knowledge of Bahasa Indonesia is a plus.

Required Skills

leadership restaurant management team development financial analysis customer service operational excellence P&L management

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