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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Shift Manager - Canggu

Shakey's Pizza
Canggu, Bali
Salary Estimate
Rp 6.000.000 – Rp 8.000.000
Newest
Live Update
10 Agustus 2026
Deadline
10 Agu 2027

job description

Join the Shakey's Pizza family in beautiful Canggu, Bali, as a Shift Manager! We're looking for a dynamic leader to oversee daily operations, ensure exceptional customer service, and maintain our reputation for delicious pizza and a fun dining experience. As part of our team, you'll have the opportunity to grow in a vibrant, fast-paced environment while enjoying the unique culture and lifestyle of Bali.

At Shakey's, we believe in creating memorable moments for our guests. Whether it's a family gathering, a casual meal, or a celebration, our team is dedicated to delivering top-notch service and quality food. If you're passionate about hospitality and ready to take the next step in your career, we'd love to hear from you!

This role offers competitive compensation, opportunities for career advancement, and the chance to work in one of Bali's most exciting locations. Apply today and become part of a team that values fun, family, and fantastic pizza!

Responsibility

  • Oversee daily restaurant operations, including opening and closing procedures.
  • Lead and motivate a team of staff to deliver exceptional customer service.
  • Ensure compliance with food safety, hygiene, and company standards.
  • Manage inventory, order supplies, and control costs to maximize profitability.
  • Handle customer inquiries, feedback, and complaints professionally.
  • Train and develop staff to maintain high service and operational standards.
  • Monitor and maintain cleanliness and organization in all areas of the restaurant.
  • Collaborate with the management team to implement promotions and marketing initiatives.

Qualifications

  • Minimum of 2 years of experience in a supervisory or managerial role in the hospitality industry.
  • Strong leadership and team management skills.
  • Excellent communication and interpersonal abilities.
  • Knowledge of food safety regulations and best practices.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Problem-solving skills and the ability to handle high-pressure situations.
  • Basic computer skills for inventory management and reporting.
  • Passion for delivering outstanding customer experiences.

Required Skills

leadership team management customer service food safety inventory management problem-solving communication

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