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Hospitality & Tourism 🏢 Part Time ⭐️ Terverifikasi

Service Crew & Dishwasher – Tiong Bahru Bakery (Woodleigh Mall)

Tiong Bahru Bakery
Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, Badung
Salary Estimate
Rp 3.500.000 – Rp 5.000.000
Newest
Live Update
12 Agustus 2026
Deadline
12 Agu 2027

job description

Join Tiong Bahru Bakery at Woodleigh Mall as a Service Crew or Dishwasher!

Tiong Bahru Bakery, a renowned name in artisanal baking, is seeking dedicated and energetic individuals to join our team in Bali. As a Service Crew or Dishwasher, you’ll play a vital role in ensuring smooth operations and delivering an exceptional customer experience. This is a fantastic opportunity for those looking for part-time work in a dynamic, fast-paced environment.

We value professionalism, teamwork, and a passion for service. If you’re reliable, hardworking, and eager to contribute to a well-loved brand, we’d love to hear from you!

Note: Freelancers must commit to the full duration of their assigned shifts. Uniform requirements include a black T-shirt, long dark pants/jeans, and covered non-slip shoes.

Responsibility

  • Assist in serving customers with a friendly and professional demeanor.
  • Prepare and package bakery products according to standards.
  • Maintain cleanliness and hygiene in the service area, kitchen, and dishwashing station.
  • Wash, sanitize, and organize dishes, utensils, and kitchen equipment efficiently.
  • Restock service stations with necessary supplies (e.g., napkins, cutlery, trays).
  • Follow food safety and workplace safety protocols at all times.
  • Support team members during peak hours to ensure smooth operations.
  • Adhere to uniform and grooming standards as specified.

Qualifications

  • No prior experience required – training will be provided.
  • Ability to work in a fast-paced environment with a positive attitude.
  • Strong work ethic and reliability (must commit to assigned shifts).
  • Good communication skills in English (additional languages are a plus).
  • Physical stamina to stand for extended periods and lift moderate weights (e.g., trays, dish racks).
  • Willingness to follow hygiene and safety guidelines strictly.
  • Own a black T-shirt, long dark pants/jeans, and covered non-slip shoes as per uniform policy.
  • Part-time availability with flexibility for weekends and holidays.

Required Skills

customer service dishwashing food safety hygiene standards teamwork time management bakery operations multitasking

Ready to Take This Challenge?

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